Category: Cookies
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The foods of home
I make a dessert every month to share at The Community Table, the local agency that provides one supper and one lunch per week for “pay what you can.” I was disappointed when the March assignment was oatmeal raisin cookies. Blah. Boring! “What if somebody’s having a really bad day and that kind of cookie…
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And now for something a little different — and simple
This 2008 Better Homes & Gardens prizewinner requires something which is probably a pantry staple, one burner and no oven. Child shut-ins can help organize the graham crackers, spread the filling and stir the no-cook icing. You could omit the toasted pecans for anyone who is allergic or maybe just put them in half the…
JoAnn Rhodes Grose